Tasting & Events
Wine & Food Pairings
Pasta and Wine Pairing
April 21, 2024 12:00PM
12PM-6PM
Our upcoming wine pairing matches up some of our classic and seasonal pasta favorites from La Pasta. The pairing menu includes:
Pumpkin Ravioli with Olive Oil and Parmesan Cheese
paired with our 2022 Chenin Blanc, Ancient Lakes
Spinach & 4 Cheese Ravioli with Olive Oil and Parmesan Cheese
paired with our 2018 Syrah, Wahluke Slope
Mushroom Ravioli with Pomodoro or Palamino Sauce and Parmesan Cheese
paired with Anthony Cellars Merlot, Rattlesnake Hills
Event fee: $30/person (includes 3 hearty bites of pasta/sauce with tasting of 3 wines)
Reserve here
Special Event
Riesling Library Tasting w/Winemaker Tony Dollar
April 28, 2024 12:00PM
This event is sold out. If you'd like to be on the wait list, please email info@lobohills.com or call 425-485-1097.
12PM (one seating only)
The Riesling varietal holds a special place in our winemaking journey. Tony's first true encounter with Riesling started in 2005 while visiting Diana's family in Germany. Sitting in a restaurant at a table fit for a viking crew, Tony was introduced to a line-up of Rieslings from the Rheingau region. He was hooked. In 2010, he produced his first Riesling, with grapes coming from the Yakima Valley AVA. With every vintage since then, his winemaking style has evolved, but his commitment to making dry Riesling, true to Rheingau and its neighboring region, has been steadfast. He's made Diana's German family proud!
If you didn't expect this...Riesling matures superbly well. The aromatics and flavors are subtle and beyond what you can taste in Tony's earlier vintages. It's a true educational experience to taste aged Riesling.
We like to keep these tastings to a small group so there's plenty of time to chat with Tony as you're experiencing each of the wines. You'll have time to linger after the tasting.
Date/Time: April 28, 12PM (one seating only)
Event Fee: $40/person (Includes tasting of 5 wines and small bites, which will be available following your tasting experience)
Library wines and glass pours will be available for purchase.
Only 12 spots remaining.
Details on the wines you'll be tasting are below.
At this tasting, we'll be pouring the following vintages (available bottles for purchase are noted):
Vintage 2012 (6 bottles) - $50
Vintage 2013 (9 bottles) - $45
Vintage 2014 (25 bottles) - $45
Vintage 2015 (21 bottles) - $40
Vintage 2016 (23 bottles) - $40
Limit one bottle of each vintage per person.
May Club Release Event
Special Club Pairing Menu (May 3-26)
If you'd didn't get a spot at the May 11-12 release event, we're now offering complimentary tasting flight with small bites to club members throughout May. Guests are welcome.
$30/guest (guests pay at tasting).
Reservations required. Note any food restrictions in the reservation notes.
RESERVE HERE
CLUB ALLOCATION DETAILS
Details about your club allocation are now live in your online account. If you haven't set up your account, just click HERE.
Allocation Pick Up or Ship
All wine club orders can be shipped or picked up anytime after May 1.
If you're coming to a tasting event in May, you can pick up your wines at that time.
Swap & Add Wines
Remember, you can change your order online or in the tasting room.
Special Note to Reserve Members & Anthony Cellars Members
If you're a Reserve or Anthony Cellars club member, you must have a minimum of four Anthony Cellars wines in your club allocation.
Group Tastings
Lobo Hills Group Tastings
Standard Tastings - You pick any 5 wines to taste from our vast wine tasting menu of more than 20 wines (reds and whites). $20/person
Tasting Flights w/Small Bites - We offer 3 unique flight options, paired with a curated sampler-size charcuterie plate. Choose a flight that is red or white only, or red and white wines. $30/person
